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Job Requirements of Junior Food Service Worker:
-
Employment Type:
Full-Time
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Location:
Honolulu, HI (Onsite)
Do you meet the requirements for this job?
Junior Food Service Worker
Pyramid Consulting, Inc
Honolulu, HI (Onsite)
Full-Time
Immediate need for a talented Junior Food Service Worker. This is a 05+ Months Contract opportunity with long-term potential and is located in Honolulu, HI(Onsite). Please review the job description below and contact me ASAP if you are interested.
Job ID:24-34487
Pay Range: $16-$20/hour. Employee benefits include, but are not limited to, health insurance (medical, dental, vision), 401(k) plan.
Key Responsibilities:
Pyramid Consulting, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
J2W:CB3
Job ID:24-34487
Pay Range: $16-$20/hour. Employee benefits include, but are not limited to, health insurance (medical, dental, vision), 401(k) plan.
Key Responsibilities:
- Assemble patient meal trays and deliver to patient.
- Ware washing/equipment cleaning/sanitizing functions.
- Prepares food and replenishes par levels in various areas of production kitchen.
- Under indirect supervision, has been cross-trained in at least four areas involving food service related activities.
- Two areas of cross-training must include ware washing and patient trayline.
- The other areas include patient room service activities, food and supply inventory, receiving and storage, catering, cafeteria service, and food preparation activities.
- Assembles patient trays with appropriate food and supply items according to menu specifications.
- Scraps food debris from reusable wares.
- Operates dish machine effectively to ensure proper cleanliness and sanitation of items washed.
- Washes and sanitizes pots, pans and kitchen utensils.
- Cleans food service equipment and surfaces.
- Transports food items and carts to and from nursing units or other food service locations. Inventories and prepares food items for display in cafeteria service area.
- Ensures adequate level of supplies, food, snack and beverage items for customer needs. Serves cafeteria customers.
- Assembles, fills and cleans food service equipment.
- Prepares and assembles appropriate quantities of food products (which includes mixing, chopping and slicing) according to instruction for use in cafeteria, catering, vending and patient feeding areas.
- Delivers food and supply items to patients according to prescribed diet and patient desires within specified time frames.
- Stores items in appropriate locations.
- Rotates perishables appropriately.
- Maintains various logs.
- Prepares and assembles food and supplies for catered events.
- Delivers catering items to meeting locations within specified time frames.
- Skills-Food Handler, Food Service, Catering.
- Food Handler’s card required.
- Ability to operate standard quantity food service equipment (for example, dish machine, food processors, mixer, chopper, slicer, steam table, tray conveyer) required. Knowledge of quantity food service preparation techniques required.
- Must have good communication skills and ability to work well on service team.
Pyramid Consulting, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
J2W:CB3
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